Deep Dive: The SCA Coffee Flavor Wheel
The SCA Coffee Flavor Wheel is an important training and communication tool. It provides a comprehensive guide to the diverse and intricate world of coffee flavors. [...]
The SCA Coffee Flavor Wheel is an important training and communication tool. It provides a comprehensive guide to the diverse and intricate world of coffee flavors. [...]
Nicaraguan Coffee Production Coffee plays a monumental role in Nicaragua's history and economy. Since the mid-1850s, the government of Nicaragua has been encouraging the establishment [...]
Kenyan coffee has an impressive reputation – it’s renowned for its quality, its producers are highly attentive to detail when it comes to processing, and, [...]
Coffee Roasters are ever curious about coffee, so the Genuine Origin team is constantly fielding questions. But one topic that comes up often is: blending [...]
Robusta coffee is hot. In fact, Robusta coffee beans are selling at a 30 year high, so let's uncover where we are, how we got [...]
Genuine Origin has been closely following Uganda’s progression as a specialty coffee producer for years. We've done this with the help of our sister company [...]
Coffee production in Tanzania is thriving. As one of the largest countries in Africa, Tanzania produces as much coffee as its better-known neighbor, Kenya. But [...]
Peruvian Coffee does not always get the attention it deserves. The country tends to get overshadowed by its bigger neighbors, Colombia & Brazil. But Peru [...]
As the sun sets on the year, we asked our team to look back at the best coffees of 2023. Now, our team drinks a [...]
The taste of Indonesian coffee evokes unmistakably rich and intense flavor experiences that are distinctive to this historically significant coffee region. The traditional Giling Basah, [...]
When it comes to the holiday season, people get laser-focused on gift-giving. What do you choose for someone whose heart beats to the rhythm of [...]
Ethiopian coffee is cherished by coffee roasters and coffee drinkers across the globe, and for good reason! Ethiopia is widely recognized as the birthplace of [...]
Big things come in small packages. In El Salvador’s case, this modest-sized country has made a name for itself regarding its green coffee. Despite its [...]
Espresso has been around for over 100 years now and its popularity only appears to be increasing. According to the National Coffee Association of America, [...]
Nicaragua pulses as the largest country in the heart of Central America. Here, coffee continues to surpass all expectations, despite the political unrest, natural disasters, [...]
How to Roast Coffee Beans I started out in coffee in the mid-2010s as a barista at the only third wave cafe in my area. [...]