Nicaraguan Coffee Production Coffee plays a monumental role in Nicaragua's history and economy. Since the mid-1850s, the government of Nicaragua has been encouraging the establishment of coffee estates. By the early 1990s, coffee plants had occupied more land than any other crop in the country. Decades of political turbulence severely impacted the coffee trade and Nicaragua has spent recent years…

Kenyan coffee has an impressive reputation – it’s renowned for its quality, its producers are highly attentive to detail when it comes to processing, and, most of all, for its unmistakable, distinctly Kenyan cup profiles. Kenyan coffees are some of the best in the world and Genuine Origin’s diverse selection of unroasted Kenyan coffees spans a variety of regions and…

Coffee Roasters are ever curious about coffee, so the Genuine Origin team is constantly fielding questions. But one topic that comes up often is: blending coffee. Coffee blends have probably been around as long as roasting coffee. Why? Because blending two or more coffees together invites opportunities for self-expression, new flavor combinations, and adds versatility when operating a roastery. As…

Costa Rica coffee is as advanced as it gets and there are no signs of it slowing down. Costa Rican coffee farmers are poised to take the industry even further down the pathway of experimentation and diversification. Today, Costa Rica's coffee farmers are highly motivated to keep their country on the map. They are fighting to keep Costa Rica's reputation…

Honduras is a burgeoning powerhouse in coffee production. Despite past infrastructure and socioeconomic challenges, entrepreneurial producers are racing to improve quality, innovate processing techniques, and cultivate high-profile Honduras coffee. The Honduras coffee industry is shifting, and many changes are in the producers' favor. With its rich volcanic soils, diverse microclimates, and a tradition of meticulous cultivation, Honduras coffee consistently delivers.…

Was it just us, or did the first quarter of 2024 fly by? Here are more coffee events, expos, and competitions for your calendar this spring! It’s also world competition season, so stay tuned for the new 2024 champions and their cutting-edge presentations on the world stages. Img - stocksnap from Pixabay April 2024 Coffee Events 4-6 April: [Amsterdam, The…

Robusta coffee is hot. In fact, Robusta coffee beans are selling at a 30 year high, so let's uncover where we are, how we got here and where we're going. Robusta is known for its bold flavor profile and higher caffeine content, holds a significant place in the global coffee market. Its cultivation is primarily concentrated in regions like Vietnam,…

This year we are putting down roots in Roaster Village at Coffee EXPO in Chicago. Roaster Village is a special area of the Coffee EXPO show floor that will enable us to focus in earnest on giving show attendees a taste of the hottest new trends in coffee.    Mark your calendars and be sure to swing by Roaster Village…

Genuine Origin has been closely following Uganda’s progression as a specialty coffee producer for years. We've done this with the help of our sister company and sourcing partner in the region, Kyagalanyi Coffee Ltd. Uganda continues to astound everyone with improvements in cup quality. Moreover, they show determination to create impact on every scale. This includes small and large initiatives…

When it comes to the world of coffee, Arizona is quietly becoming a powerhouse of high-quality and surprising coffee experiences. Recently, I embarked on a coffee journey through Phoenix, Tucson and surrounding areas. I discovered a wealth of exceptional roasters and passionate coffee enthusiasts. Cyndi introducing the coffees on the table - Pic - Thomas Plets Diverse Coffee Offerings One…