Robusta Coffee Report 2024: Your Guide to Robusta – Past, Present & Future
Robusta coffee is hot. In fact, Robusta coffee beans are selling at a 30 year high, so let's uncover where we are, how we got [...]
Robusta coffee is hot. In fact, Robusta coffee beans are selling at a 30 year high, so let's uncover where we are, how we got [...]
Genuine Origin has been closely following Uganda’s progression as a specialty coffee producer for years. We've done this with the help of our sister company [...]
Coffee production in Tanzania is thriving. As one of the largest countries in Africa, Tanzania produces as much coffee as its better-known neighbor, Kenya. But [...]
The taste of Indonesian coffee evokes unmistakably rich and intense flavor experiences that are distinctive to this historically significant coffee region. The traditional Giling Basah, [...]
Big things come in small packages. In El Salvador’s case, this modest-sized country has made a name for itself regarding its green coffee. Despite its [...]
Nicaragua pulses as the largest country in the heart of Central America. Here, coffee continues to surpass all expectations, despite the political unrest, natural disasters, [...]
Coffee in Costa Rica is as advanced as it gets. Smallholders here are highly motivated to keep Costa Rican coffee on the map for innovation, [...]
Over half a million families dedicate their livelihoods to producing unroasted Colombia green coffee on small farms that dot the country’s volcanic mountain ranges. As [...]
It’s hard to summarize an origin country like Brazil and its vast role in coffee’s past, present, and future. Since the 1800s, Brazilian coffee has [...]
To understand Nicaraguan green coffee, you have to start with Nicaragua’s turbulent political history. Large-scale coffee cultivation began in the mid-1800s, with annual production reaching [...]
Fresh Costa Rica green coffee shipments land at Genuine Origin’s warehouses soon. In preparation for the new arrivals we talked to Volcafe Costa Rica, our [...]
With around three to four months left until the start of the new harvest, this Papua New Guinea green coffee origin update comes at an [...]