Nicaraguan Coffee Update 2024
Nicaraguan Coffee Production Coffee plays a monumental role in Nicaragua's history and economy. Since the mid-1850s, the government of Nicaragua has been encouraging the establishment [...]
Nicaraguan Coffee Production Coffee plays a monumental role in Nicaragua's history and economy. Since the mid-1850s, the government of Nicaragua has been encouraging the establishment [...]
Kenyan coffee has an impressive reputation – it’s renowned for its quality, its producers are highly attentive to detail when it comes to processing, and, [...]
Costa Rica coffee is as advanced as it gets and there are no signs of it slowing down. Costa Rican coffee farmers are poised to [...]
Robusta coffee is hot. In fact, Robusta coffee beans are selling at a 30 year high, so let's uncover where we are, how we got [...]
Genuine Origin has been closely following Uganda’s progression as a specialty coffee producer for years. We've done this with the help of our sister company [...]
Coffee production in Tanzania is thriving. As one of the largest countries in Africa, Tanzania produces as much coffee as its better-known neighbor, Kenya. But [...]
As the sun sets on the year, we asked our team to look back at the best coffees of 2023. Now, our team drinks a [...]
The taste of Indonesian coffee evokes unmistakably rich and intense flavor experiences that are distinctive to this historically significant coffee region. The traditional Giling Basah, [...]
When it comes to the holiday season, people get laser-focused on gift-giving. What do you choose for someone whose heart beats to the rhythm of [...]
Big things come in small packages. In El Salvador’s case, this modest-sized country has made a name for itself regarding its green coffee. Despite its [...]
Nicaragua pulses as the largest country in the heart of Central America. Here, coffee continues to surpass all expectations, despite the political unrest, natural disasters, [...]
Coffee in Costa Rica is as advanced as it gets. Smallholders here are highly motivated to keep Costa Rican coffee on the map for innovation, [...]
Over half a million families dedicate their livelihoods to producing unroasted Colombia green coffee on small farms that dot the country’s volcanic mountain ranges. As [...]
It’s hard to summarize an origin country like Brazil and its vast role in coffee’s past, present, and future. Since the 1800s, Brazilian coffee has [...]
With it rich volcanic soil, mountainous terrain and varied micro-climates, Guatemala is a perfect country for coffee cultivation. Guatemalan green coffee beans are the delight [...]
We were all super-excited to arrive in Portland for EXPO this past April. Right after check-in, we went straight to the conference center to build [...]