Costa Rica Coffee | Origin Update July 2024
Costa Rica coffee is as advanced as it gets and there are no signs of it slowing down. Costa Rican coffee farmers are poised to [...]
Costa Rica coffee is as advanced as it gets and there are no signs of it slowing down. Costa Rican coffee farmers are poised to [...]
As the sun sets on the year, we asked our team to look back at the best coffees of 2023. Now, our team drinks a [...]
When it comes to the holiday season, people get laser-focused on gift-giving. What do you choose for someone whose heart beats to the rhythm of [...]
Espresso has been around for over 100 years now and its popularity only appears to be increasing. According to the National Coffee Association of America, [...]
Coffee in Costa Rica is as advanced as it gets. Smallholders here are highly motivated to keep Costa Rican coffee on the map for innovation, [...]
We were all super-excited to arrive in Portland for EXPO this past April. Right after check-in, we went straight to the conference center to build [...]
Genuine Origin EXPO Booth 2458 | Schedule of Events Download the full schedule EXPO kicks off on Friday, April 21, 2023 and we've got an [...]
How much are you willing to pay for a cup of coffee? Depending on your daily habits, coffee can either be a morning necessity or [...]
What were the best green coffee beans in 2022? As the end of an impressive year approaches, we rounded up some of our team’s absolute [...]
Best Green Coffee Beans October 2022 What are our best green coffee beans right now? Good question. We are constantly sourcing new coffees from our [...]
Fresh Costa Rica green coffee shipments land at Genuine Origin’s warehouses soon. In preparation for the new arrivals we talked to Volcafe Costa Rica, our [...]
Few coffee-producing countries go the extra mile to protect their agricultural workforce like Costa Rica does. After a violent civil war in 1948, the newly-formed [...]
Costa Rica has made a name for itself by being at the forefront of innovation in coffee processing methods. Particularly famous for the honey process, [...]
Riley Thomson, head of the Volcafe Way program in Costa Rica, recently interviewed Carol Mata Gutierrez, a coffee producer in Tarrazú, about how coffee farming has changed — [...]
Riley Thomson, head of the Volcafe Way program in Costa Rica, spoke recently with Victor Hugo Sanchez Fonseca, a coffee producer in Perez Zeledon, about how coffee [...]
Riley Thomson is based in San Jose and, after years in the field as a farmer support technician, now oversees the Volcafe Way Farmer Support [...]